Virtual Vegan Potluck – Vegan Pad Thai

I’ve been wanting to go raw for some time now. The main reason for going raw was that I wanted to eat as natural as possible as well as cut down on using oil in my food. Well, I finally bought a spiralizer, and I have been coming up with lots of raw recipes. One of my favorites, is the raw vegan Pad Thai recipe.

However, I actually can’t take credit for this recipe. This recipe came with the spiralizer that I purchased, but it is a winner. The raw vegan Pad Thai is semi-sweet, savory, healthy and just plain delicious. Even if you are not into raw foods, I guarantee this is one recipe you will return to often.

Vegan Pad Thai

Prep Time: 15 minutes

Total Time: 15 minutes

Yield: 2 servings

Serving Size: 1 bowl

Vegan Pad Thai


  • 1 Zucchini (spiralized)
  • 1/4 cup green cabbage (spiralized)
  • 1/4 cup red cabbage (spiralized)
  • 2 scallions (thinly sliced)
  • 2 Tbsp cilantro (minced)
  • Dressing
  • 1 1/2 Tbsp raw almond butter
  • 3 Tbsp lime juice
  • 1 Tbsp Tamari
  • 1 tsp natural sweetener
  • 1/2 tsp ginger (minced)
  • 1 garlic clove (minced)
  • 1/4 cup cashews (crushed)


  1. In a bowl, combine all of your veggies. Instead of using cabbage, you can use a bag of broccoli slaw, which is what I use often.
  2. In another small bowl, with the exception of the cashews, add in the ingredients for the dressing. Whisk together the ingredients, add a little water at a time to make a dressing consistency.
  3. Pour dressing over the veggies, toss well until thoroughly incorporated.
  4. Sprinkle with cashes and serve!

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I'm not sure you can call it Pad Thai without any "pad" (noodles) in it... 


Fabulous! I adore pad thai and this raw version just looks so light and fresh. Yummy!


Oh my goodness - this looks SO delicious! Saved this on my to-do list.


Yummmmm! This looks really delicious!


So healthy and pretty! Thanks so much for sharing it with us at the Potluck!

parkerj moderator

@AnUnrefinedVegan Thanks for all the hard work you put into every VVP.


Yum - I haven't gone raw with anything other than salads. I can't wait to try this.


  1. Raw Vegan Pad Thai Recipe #vegan #veganrecipes #recipes

  2. […] second place, Pad Thai by Being Vegan In third place, Mushroom Duxelle Ravioli by Astig […]


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